Organic red wine matured in Hungarian barrels for 12 months.
In an intense vermilion dress with cherry cherry reflections. Powerful on the nose highlighting intense aromas of ripe black and red fruits, with mineral and balsamic notes, nutmeg, pepper. On the palate, it stands out for its balance, elegance, sensations of ripe fruit, soft and velvety tannins together with perfectly integrated toasted notes.
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