The Mateo Tempranillo Blanco is aged in barrels in the presence of its lees for 4 months and subsequently aged in the bottle for a minimum of 8 months.
Straw yellow, clean and bright wine. Elegant, complex and intense and with a very long aftertaste in which the fruity notes merge with the creamy and toasted touches of the wood. Very balanced acidity that promises a long longevity.
Pescados, Arroces, Carnes blancas
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